Kamayan Christmas

Yesterday, I spent some time with our loyal helper Racquel for a simple Christmas treat. I took her to my favorite restaurant Gubat, where we got to eat with our hands.

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I had the longganisa (again!) with additional salted egg and burong kanin (fermented rice). It was perfect with my beer.

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We took a quick stroll around the Diliman Bonsai Society after our meal. It was hard to believe that we were still in the city.

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We also had some Starbucks coffees, and watched Sunod, starring Carmina Villaroel. It was a beautiful horror movie which was shot at Escolta, which we visited earlier this year.

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I later finished crocheting the scarf I have been making all throughout the holiday season. It is finally done, and I am ready to begin again with a brand new colorway.

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Christmas is better when with local food, handmade hobbies, and simple joys. May you find the season to be merry and bright with those who have been loyal to you.